Kitchenaid immersion blender portable#
Kitchenaid immersion blender trial#
Kitchenaid immersion blender free#

We had to run each recipe through dozens of trials to end up with the best testing procedure for each. Once we developed our test recipes, our team moved on to the next stage. Most of the blenders we tested were very capable of blending a simple root-veggie soup, so we had to add more challenging ingredients to the recipe. This was because we had to find suitable ingredients that work together as a real soup but which would also help us find points of distinction between models. Out of the five recipes, the Puréed Hot Soup recipe was the hardest to develop, requiring us to fine-tune several times, then repeatedly perform tests on each of the variants. We had to go through a lot of failures along the way to ensure that each recipe was both practical and revelatory as an evaluation. The process was not as simple as it sounds, though.

Kitchenaid immersion blender trial#

Each of them is inspired by our own Chef Tuyet, with at least five hours of development and continuous testing to pass the trial process. They include Puréed Hot Soup, Frozen Fruit Smoothie, Mayonnaise, Almond Milk, and Whipped Egg-White recipes. Test RecipesĪs of today, we’re employing five recipes corresponding to five different tests. It took some time to get a feel for how other people use their devices, but once we had a solid list, we started formulating the test recipes accordingly. As such, we researched the functions and performance traits that matter most to users. Our goal for the review is not only to evaluate an immersion blender’s performance we want it to communicate the practicality of each machine in the real world, too.

Poor performance when processing hard ingredients. Not recommended for use in nonstick or cast-iron pots. Medium to large batches of any dish, from frozen smoothies to bread doughsĭishwasher-safe blending container, self-cleaning function, presets, built-in timer, and display screen.īlending container, tamper, dry blade assembly, and to-go lids Small batches of hot soups, baby food purees, and sauces Note that not all models offer the same features this is just a list of common traits. If you’re in the market for a blender but haven’t yet decided on a type, take a look at the table below to see how immersion blenders stack up against more traditional countertop blenders. But they are not without drawbacks as well. Immersion blenders provide advantages over countertop blenders, including the fact that they allow you to blend your food directly in the pot in which it’s being cooked. Countertop Blender - An Overall Comparison Product ratings are updated following the implementation of Test Methodology v1.0 for immersion blenders. And this is where our in-depth review comes in handy, making it easier for shoppers to decide on the best immersion blenders on the market. Needless to say, there is an expansive list of models to choose from, with a wide range of power ratings and price points. Some high-powered blenders can even handle tougher tasks like processing raw nuts or frozen fruit with very little effort.

Kitchenaid immersion blender portable#

They’re distinguished by their portable design and the ability to work with nearly any container.Ī specialist tool ideal for preparing quick meals, your immersion blender will come in handy for small batches of soups, sauces, or baby food. The other feature I really liked was the storage case, it’s sleek and stylish, but most importantly, it keeps all your equipment organized in one place and all for under $100.Immersion blenders (also called hand or stick blenders) can be life-savers for those with limited kitchen space or those wanting to get rid of countertop clutter. All the equipment is dishwasher safe or will clean up easily with soap and water. A removable pan guard will prevent scratching on expensive cookware. The five foot power cord can navigate a large kitchen with ease.

Kitchenaid immersion blender free#

It also comes with a 1-liter, BPA free pitcher with a no-splash lid so yo don’t need multiple measuring cups or mixing bowls. With the removable bending arm (always wished I had one of those) you can work with deep bowls, pots (including those industrial size soup pots that can feed the army of guests you have coming for seder), or pitchers of most any size.